There’s an ad that’s been running on TV recently claiming 40% of all food in the United States is wasted. That’s significant. Then I was reading a food blog the other day, and the author quotes that number on her blog, as though it’s a fact. I decided to investigate a little.
As the saying goes: There are lies, damn lies, and statistics.
According to the Save The Food
campaign, a household of four ‘wastes’ half that number (20%) or a whopping 20 lbs of food a month. [EDIT: This is wrong. See my comment below.]
That sounds like a lot. But if we break it down, it’s not all that much. Each of those members is throwing away 5 lbs (or 80 ounces) of food a month. Doing quick, third-grade level math, each person is supposedly ‘wasting’ 2.6 ounces of food a day.
I drop more than three ounces of food on my lap while eating some days.
Of course, we’re assuming these numbers are not inflated. And if you think do-gooders don’t exaggerate to help their cause du jour, I’ve got a bridge I want to sell you. And I also have some great ocean front property in Arizona I need to unload.
Continue reading “Waste Not Want Not”